Producer

Forty-seven years ago, we began as a traditional ranch. Over time, we shifted our operations based on the core belief that producing an ethical, environmentally friendly product must begin with healthy soil. This commitment led to our evolution into a grass-fed and finished beef ranch.
In 2011, Debby was recognized as the Owyhee Conservationist of the Year for her dedication to water projects, no-till planting, and pasture rotation. We are also proud founding members of The Boise Farmers Market, an organization that prioritizes a producer-focused marketplace.

Our grass-fed cows are raised on free-range pastures and rotated regularly to maintain the health of both the livestock and the land. To ensure we provide the highest quality, nutrient-dense beef, our cattle are:

  - Never fed GMOs or growth hormones.
  - Never administered antibiotics.
  - Never grazed on pastures treated with artificial pesticides.

Chickens are fed a Non corn Non soy feed in addition to pasture forages.  Our laying Hens are fed the same supplement plus run around freely.

Our Berkshire Pork is fed non corn non soy grains, alfalfa hay and forage freely.